Saturday, July 28, 2012

On Salad for Dinner

I suggest pairing this salad with a dry,
white wine, it is summer after all!
Those who know me know that I eat salad for pretty much every meal. Salad is one of my all time favorite concepts.  Tonight I nixed the lettuce and made something new.  It was scrumptious and I think you should try it.  Here's what's in it:
Steamed Potatoes 
Fresh Chopped Basil
Diced Hardboiled Eggs
Parmesan Cheese
Olive oil

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